easyLunch (served from 12pm - 2pm) two courses £10.50 three courses £12.50       French onion soup baked with toast and cheese     or         Smooth chicken liver paté with toasted ciabatta bread     or         Spicy duck pancake with a sweet & sour sauce     or         Prawn cocktail     or         Thai chicken spring rolls with a spicy chilli jam     or         Thai beef salad     or         Salade chez la vie (mixed leaf salad with feta cheese avocado & cherry tomatoes with a balsamic dressing)     or         Salade "Freddie" (Avocado, chicken, apple and celery in a curried mayonaise with warm pitta bread)     or         Smoked haddock fish cakes with lemon butter sauce         Roast rump of lamb served with a red wine, redcurrant & mint sauce     or         Grilled fillet of salmon with white butter sauce     or         Crispy roast duck leg with madeira sauce     or         Cajun fillets of seabass with a lightly curried prawn sauce     or         Fish & Chips in beer batter with tarter sauce     or         Whole hogg pork sausages and mash with onion gravy     or         Sarasota beef gliders (three mini steak sandwiches with salad and fries     or         Medallions of fillet steak with greenpeppercorn sauce - £1 extra     or         Chicken breast in a cream & tarragon sauce     or         Chargrilled beef burger with greenpeppercorn sauce     or         Cottage pie         Petits pois & fries         Tarte aux pommes     or       Individual baked alaska     or       Toffee & banana crumble with toffee ice cream     or       Ice cream and hot chocolate sauce         Please Note: A seperate vegetarian menu is available.